We wanted to give a little shout-out to our great summer intern, Hyesun, who has been picking and pickling and squeezing and typing and inventorying and just generally helping us out a lot. She came to us a junk-food lover and is leaving with a deeper appreciation of fresh ingredients and creative concoctions (especially our Artisanal Limoncello!). Thank you, Hyesun, and we hope to see you in SF again soon!
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